In a world saturated with spirits, Brackish Vodka stands out as a brand redefining smoothness and premium quality. From its humble beginnings in a kitchen in 2019 to earning accolades like the San Francisco World Spirits Awards, this is the story of how two friends turned a bold idea into a beloved brand.

A Dream Born in the Kitchen
In 2019, JD Blair and PJ Green sat in a kitchen, sipping bourbon and envisioning something revolutionary—vodka that wasn’t just a spirit but an experience. This vision became Brackish Vodka. Their innovation? A proprietary salt filtration process that delivers unparalleled smoothness while adding a touch of electrolytes, making Brackish truly one of a kind.

Navigating Challenges and Triumphs
The journey wasn’t easy. COVID-19 delayed the brand’s progress, but their resilience paid off in 2021 when they launched apparel to build awareness. By 2022, Brackish Vodka officially entered the premium spirits market, capturing hearts (and palates) with its signature smoothness.

Redefining Premium Vodka
The philosophy behind Brackish Vodka is simple yet profound: “Vodka is NOT vodka.” With each bottle, the brand challenges expectations, offering a crafted experience with flavors like Elderflower, Toasted Marshmallow, and Night Cap Espresso. It’s a spirit that’s versatile, approachable, and undeniably premium.

Community and Growth
Beyond the bottle, Brackish Vodka is committed to giving back. From supporting Save the Manatees to sponsoring local events, the brand’s heart is as authentic as its craft. As they expand into markets like Dallas, NYC, and California, their focus remains on fostering connections and creating memories.

Brackish Vodka isn’t just a brand—it’s a movement for those who embrace life’s salty moments. Whether you’re savoring their original vodka or exploring unique flavors, every sip is a testament to passion, innovation, and community.